chocolate

Dark and luscious. Full of flavor. Simple but expertly crafted. Artisan chocolate is more than just a sweet treat. When it’s made with passion and a dedication to the highest quality, a bar of chocolate can stimulate the senses like no other food can. And maybe even induce a state of bliss, for a few moments at least. Sharing a similar aromatic complexity with wine and coffee, chocolate can surpass both of them with a range of intricate flavors. To coax these aromatic profiles from the cacao bean, producers perfect their selecting and roasting processes to achieve flavor nirvana.

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Óbolo Chocolate


An award-winning, bean-to-bar chocolate proudly made in Chile from organic cacao bean…

Olive & Sinclair Chocol...


Bean-to-bar chocolate made using a blend of traditional methods, modern techniques an…

K+M Chocolate


A delicious bean-to-bar chocolate collection made with organic extra-virgin olive oil…

Goodnow Farms Chocolate


Award-winning, single-origin chocolate made with ethically sourced cacao beans.
fter…

The Imaginative COCO Chocola...


Bringing a creative twist to the art of artisan chocolate.
Based in Edinburgh, UK, C…

Chocolates by Ryan L Foote


Designer chocolates that blend 3D-printing techniques with architecture and nature-in…

Not A Single Origin Chocolat...


The flavors of Sydney’s diverse cultures translated into stunning chocolate.
Every c…

Fossa Chocolate


Artisanal chocolate with authentic Asian flavors.
n recent years, the small bean-to-…

Yvan Valentin Chocolate


The art of crafting the perfect chocolate truffles.
orn in Roanne, France, Yvan Vale…

Chocolate Naive


When chocolate is more than just an indulgent treat.
Based in a small town in Easter…

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