Design, Food and Drink

Oil Roll-On

View all 5 Photos

Oaza’s roll-on dispenser spreads oil in a thin, even coat, nipping both double-dipping and drenched corners in the bud. While many readers may agree with me that there’s nothing wrong with bread that tastes like olive oil at one end and plain old crust at the other, using a roll-on tool could be a benefit to restaurants and busy households looking to reduce their mess. Replacing the standard cruet and dish, the oil roll-on simplifies the dinner table and adds texture with its body of wood, cork, and glass or porcelain.

More for you

Lyse Lotte


Architecture

A cooperative housing project designed with brutalist-style, flexible living spaces a…

Frame House


Architecture

A contemporary house in the Hamptons, designed with a steel frame, generous glazing a…

Catskills Residence


Architecture

A wood-clad cabin purposefully designed to look at home in the breathtaking landscape…

Dar El Farina House


Architecture

A desert house designed with rammed earth walls and a linear sequence of living space…

Casa Coo


Architecture

A 1923 villa in Rome, reimagined as a contemporary living space with refined details …

The Hat House


Architecture

A wood cabin built in a birch forest clearing with views of mountains and a lake.
Na…

Around the world

Treehouse Villas, A Nature-Cen...


Around the World

Seven tree house villas in Bali nestled among lush vegetation on a sloping site that …

Ftelia Beach Club


Around the World

Italian design meets modernist vibes in a tranquil retreat by the sea in Greece.
Nes…

Pa.te.os, A stunning coastal r...


Around the World

Four concrete houses that invite guests to lose themselves in a spectacular coastal l…

Staff Picks

Pabellon de la Reserva

The Karman Atmosphere Lighting Collection’s Ode to Nature and Elegance

Maison Ferndale

Locanda Casa Vecie

Stay Updated

FacebookPinterestRedditLinkedInEmailWhatsAppX