Search
Stepping inside Borgatti’s, you will find yourself in what can only be called ‘pasta heaven’. Fresh, handmade fettuccine with flavors that include mushroom, squid ink, basil, and spinach are joined by some of the best cheese ravioli in the city. Opened in 1935, the shop is run by the third generation of the family and has become a foodie destination for locals. The selection off products is limited, so everything is as fresh as possible and made to perfection.
Discover What's New At The Gessato Design Store
The renovation an old building by keeping the memory of the past alive via carefully …
A dilapidated house in Ghent, Belgium, transformed into an industrial-style living sp…
A stone house built in 1719, carefully restored and upgraded with new elements that h…
A tranquil woodland sanctuary, this chalet welcomes guests into a relaxing space spec…
A stone, glass and metal cabin designed with a glazed facade that connects the living…
A Milan apartment redesigned with a new mezzanine area, a staircase with geometric el…
Seven tree house villas in Bali nestled among lush vegetation on a sloping site that …
Italian design meets modernist vibes in a tranquil retreat by the sea in Greece.
Nes…
Four concrete houses that invite guests to lose themselves in a spectacular coastal l…
